Left Bank Books
The Butcher’s Sons is a gritty, intimate portrait of three young Irish-American brothers whose lives irrevocably change during a heat wave in New York City’s Hell’s Kitchen, circa 1930. Bound by blood but separated by secrets, brothers Dickie, Walt and Adlai run a butcher shop for their isolated, alcoholic father. When Dickie makes a rash decision, involving an organized crime family, a chain of events ensues that changes the brothers’ lives and forces them to come together.
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