St. Louis Public Radio & Sauce Magazine: A Splendid Friday with Lynne Rossetto Kasper

This is a unique opportunity to meet Lynne Rossetto Kasper, join her in a discussion about her newest book, The Splendid Table's How to Eat Weekends, and learn the philosophy and adventure behind weekend eating. The evening begins with a catered reception, followed by a discussion and Q&A session, and concludes with the book signing. Books will be available for purchase at the event or in advance through Left Bank Books. Tickets are $35 per person and can be purchased at http://www.stlpublicradio.org/lrkfriday/. 

The event is SOLD OUT, but you can order signed copies of the featured book below. Please place orders by noon on Friday, February 24. 

The Splendid Table's How to Eat Weekends: New Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show (Hardcover)

By Lynne Rossetto Kasper, Sally Swift

$35.00

ISBN-13: 9780307590558
Availability: On Our Shelves Now
Published: Clarkson Potter, 9/2011

Other Editions of this Title

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